Tasting Notes

89
The Wine Independent Lisa Perrotti-Brown - 09 May 22
The 2019 Sarget de Gruaud Larose is composed of 39% Cabernet Sauvignon, 49% Merlot, 1% Cabernet Franc, and 11% Petit Verdot. Medum to deep garnet-purple in color, it storms out with pronounced blackberry preserves, plum pudding, and crème de cassis notes, plus hints of Chinese five spice and unsmoked cigars. Medium to full-bodied, firm and grainy, it has plenty of freshness to support the generous black fruits and exotic spice flavors, finishing with impressive length.
Drinking Date: 2022 - 2032
86
Vinous Neal Martin - 26 Jan 23
The 2018 Sarget de Gruaud-Larose has a slightly dusty nose, with light and quite earthy black fruit and touches of field mushroom in the background. The palate is medium-bodied with a splash of balsamic on the entry, light tannins, tea leaf and clove infusing the black fruit, while the finish is easygoing and perhaps missing a little grip. So-so.
Drinking Date: 2023 - 2030
Saint-Julien Fine Wine

Saint-Julien

Saint-Julien, a prestigious Bordeaux appellation in the Médoc, is famed for its balanced red wines, blending the power of Pauillac with the elegance of Margaux. Typically made from Cabernet Sauvignon, Merlot, and smaller amounts of Cabernet Franc and Petit Verdot, these wines offer rich fruit flavours, refined tannins, and vibrant acidity. Known for their finesse, complexity, and long ageing potential, top producers include Château Léoville-Las Cases, Château Ducru-Beaucaillou, and Château Gruaud-Larose. Saint-Julien wines are highly sought after by collectors and enthusiasts.